Perfect Blend » how to http://perfectblenduk.com Combining what we love with what we do Sat, 19 Jul 2014 18:59:40 +0000 en-US hourly 1 https://wordpress.org/?v=3.9.40 How to make an Espresso Martini http://perfectblenduk.com/2014/06/how-to-make-an-espresso-martini/ http://perfectblenduk.com/2014/06/how-to-make-an-espresso-martini/#comments Wed, 18 Jun 2014 16:06:14 +0000 http://perfectblenduk.com/?p=44 We feel in love with the Espresso Martini and thought we should share it with you.

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Ingredients:

  • 50ml vodka
  • 25ml Galliano or anise and herb flavoured liqueur
  • 1 tsp sugar syrup
  • 25ml / 1 uSario espresso shot

Pour vodka, liqueur, sugar syrup and the uSario espresso shot in a cocktail shaker with ice.

Shake and then strain into a martini glass.

]]> http://perfectblenduk.com/2014/06/how-to-make-an-espresso-martini/feed/ 0 How to make a Wild Berry-quila http://perfectblenduk.com/2014/06/how-to-make-a-wild-berry-quila/ http://perfectblenduk.com/2014/06/how-to-make-a-wild-berry-quila/#comments Wed, 18 Jun 2014 15:56:33 +0000 http://perfectblenduk.com/?p=55 Enjoy this lovely tea-tail (tea + cocktail = tea=tail) with friends. 

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Ingredients:

  • 120 ml uSario Mixed Wild Berry Tea
  • 8 blackberries
  • 20 ml Tequila
  • Honey
  • Prosecco

Shake the  Mixed Wild Berries Tea & Honey, blackberries and tequila with ice in a cocktail shaker. Strain into a margarita glass. Top with Prosecco and garnish with a blackberry skewer.

]]> http://perfectblenduk.com/2014/06/how-to-make-a-wild-berry-quila/feed/ 0 How to make a Frozen Bourbon Milk Punch http://perfectblenduk.com/2014/06/how-to-make-a-frozen-bourbon-milk-punch/ http://perfectblenduk.com/2014/06/how-to-make-a-frozen-bourbon-milk-punch/#comments Wed, 18 Jun 2014 15:51:08 +0000 http://perfectblenduk.com/?p=46

With the beautiful summer upon us we at perfectblenduk are inspired to maximise on our coffee experience. We added some twists to our already amazing gourmet coffee with trying out some recipes appropriate for the hot weather weather you are having a BBQ, Birthday Party, High-Tea, or Afternoon Coffee or any other social gathering.

uSario espresso shot

1 tbsp dark creme de cacao or dark chocolate liqueur

35ml Bourbon

Vanilla Extract

1tsp Simple Syrup

1 scoop Vanilla Ice Cream

Dash of Nutmeg

Combine all ingredients and blend for 8 seconds. Pour the cocktail into a whisky tumbler. Garnish with nutmeg.

 

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